Black Cherry Garlic


About this product
Frozen Black Cherry is a cross of Blackberry Moonrocks x Pacific Frost. Both parents shine through all phenos, giving their progeny the best traits. Frozen Black Cherry grows rapidly (8-9 weeks) into a bushy and super frosty plant. Indoor, the plants reach rather a medium size, up to 140cm. Outdoor they grow taller and can hit even 220cm. The resin production starts rapidly after flowering begins, peaking at the end of blooming when all buds are literally soaked in resin. In addition to the thick layer of ice, the buds are super hard and full of fruity sweet flavour, which is a composition of juicy cherry and red berries notes that add sourness. The yield is also impressive, Indoor up to 500g/m² and Outdoor around 1000 g per plant. Yield quality can be further enhanced by using a UVB lamp during the last 3 weeks of flowering. This helps push THC levels to the above-average levels that the strain is genetically designed for.

About strain
Black Cherry Garlic strain illustration
Indica
5(1)

About Black Cherry Garlic

Black Cherry Garlic is an indica.

THC and potency

Public lab results give a good picture of its strength: 23 flower samples tested between 2021 and 2022 came in at a median of 16.3% total THC (the middle half ranged from 13.1% to 18.7%). That is in line with most flower on Canadian shelves. Potency varies by grower and batch, so always check the label.

Black Cherry Garlic in Canada

Our Canadian catalogue lists 3 products made with Black Cherry Garlic, mostly edibles and flower and pre-rolls, from brands including Versus. Availability differs by province and store.

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