Dough Boi is a hybrid strain. People who try it most often describe feeling tingly, talkative and sleepy.
Dough Boi is typically reported at around 24% THC. Potency varies by grower and batch, so always check the THC and CBD on the product label.
Its reported terpene profile is led by limonene, with myrcene and caryophyllene. Limonene is known for bright citrus-peel freshness, while myrcene adds earthy, musky notes with a ripe-fruit edge. Consumers most often describe the flavour as ammonia, butter and apple.
Beyond feeling tingly, reviewers also mention feeling energetic and creative. Some consumers say they reach for it when dealing with anxiety and bipolar disorder. The side effects mentioned most are dry mouth. These are personal reports, not medical advice.
Our Canadian catalogue lists 4 products made with Dough Boi, mostly vapes and concentrates. Availability differs by province and store.
Relative strength as reported by consumers.
Matched on reported effects, terpenes and type.